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Jun 11, 2018 · ISCAHM - International School for Culinary Arts and Hotel Management (www.iscahm.com) located in Manila, Quezon City, Cebu City, Pampanga City, Philippines, training since 15 years the best chefs and pastry chefs on basis of the Swiss-Austrian apprentice program in the Philippines with their students working in the best hotels worldwide.
Professional Culinary Arts and Kitchen Management Course with Culinary Solutions Australia International Certificate III in Culinary Arts. TESDA National Certificate II in Cookery. International Certificate III in Culinary Arts from Culinary Solutions Australia International.
Graduates will earn the following certifications: TESDA National Certificate II in Bread and Pastry Production. International Certificate III in Pastry and Bakery Arts from Culinary Solutions Australia International. ISCAHM Certificate of Completion.
The International School for Culinary Arts and Hotel Management is a world-class training center where dedication and close ties to the hospitality industry are the hallmarks of teaching and learning. It is owned, developed and managed by men and women who are top international hotel professionals.
This course is designed to provide the students with knowledge and skills as well as develop the right attitude in the modern and classical food preparation. It includes competencies such as cooking hot and cold meals, preparing, portioning and plating dishes as well as product knowledge and kitchen management.
The International School for Culinary Arts and Hotel Management (ISCAHM) opened its second campus in July 2012 in the prime city of Cebu to bring to the southern Philippines the same internationally recognized culinary and pastry arts education that was only offered in Metro Manila.
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