Yahoo Web Search

Search results

  1. Sep 2, 2018 · Sapin sapin is a Filipino rice cake made from glutinous rice and coconut milk. This delicious sapin sapin recipe is composed of layers each with a different color and flavor.

  2. Jun 9, 2023 · Sapin-Sapin is as tasty as it is pretty! Soft, chewy, and topped with golden latik, this Filipino steamed glutinous rice cake is a delicious midday snack or after-dinner dessert.

  3. Aug 25, 2022 · Sapin-Sapin is Filipino steamed dessert that is made of glutinous rice flour, coconut milk, sugar, and flavoring. Its main distinguishing factor from other 'kakanin' or rice delicacies is its multiple layers in varying colors.

  4. Jan 8, 2021 · Sapin-sapin is a Filipino Layered dessert made by steaming different colour cake mixture consist of rice flour, coconut milk, condensed milk, sugar and water, layer by layer. It is usually topped up with latik (caramelised coconut flakes) before serving.

  5. Mar 3, 2019 · Sapin-Sapin is a 3 layered colorful rice cake. A Filipino snack made from rice flour, coconut milk and sugar topped with curdled coconut cream. A favorite by many.

  6. Feb 8, 2013 · Layers of white, yellow, and violet come together to create a harmony of flavors. This sapin-sapin recipe is perfect for merienda!

  7. Sapin sapin recipe. Sapin sapin is made of glutinous rice flour, coconut milk, sugar, water, flavoring, and coloring and topped with latik or toasted desiccated coconut flakes. The purple layer contains ube halaya or purple yam, the yellow or sometimes orange layer contains jack fruit, and the white layer has no flavor.

  8. Feb 15, 2011 · Sapin-sapin is one example of the Philippine’s sweet delicacies made with glutinous rice. The literal translation of “layers,” sapin-sapin is made with sweet coconut milk and rice flour, and each layer has a different flavor.

  9. Feb 16, 2015 · Instructions. Mix together the sweet and regular rice flours, sugar and coconut milk, strain until flour is dissolved. Divide the mix into 4, about 1 1/4 cup each bowl. Using yellow food color, put about 8-10 drops on one of the bowls, and mix in 1/4 tsp anise seed. Set aside.

  10. May 22, 2024 · Sapin-sapin, a delightful and colorful Filipino dessert, is a must-try for anyone exploring the rich culinary heritage of the Philippines. This layered sticky rice cake, known for its vibrant hues and distinct flavors, is a staple in many Filipino celebrations and fiestas.

  1. People also search for