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  1. Apr 29, 2024 · This vibrant dish captures the essence of summer with its medley of fresh vegetables and aromatic herbs. Our version features tender squash, juicy tomatoes, earthy eggplant, and sweet bell peppers, all cooked in a rich tomato sauce infused with garlic, thyme, parsley, and basil.

  2. Jul 22, 2021 · This French Provencal-inspired traditional ratatouille recipe has all the summer veggie goodness going on with eggplant, zucchini, yellow squash, and sweet bell peppers simmered to perfection in a lively tomato sauce.

  3. Apr 28, 2021 · Ratatouille is a French vegetable stew that at first glance seems like a simple, humble dish. But made well, it punches well above its weight, a summery stunner bursting with Mediterranean flavours! The key to a great ratatouille is to sauté each vegetable separately before braising together.

  4. www.allrecipes.com › recipe › 18411Ratatouille Recipe

    Jun 27, 2024 · This ratatouille recipe is my version of the terrific French vegetable stew made with fresh tomatoes and lots of summer vegetables. It's very versatile side dish and makes a delicious vegetarian main dish, too.

  5. 2 days ago · How to Make Ratatouille. Step 1: Add the onions, garlic, tomatoes, salt, pepper, and crushed red pepper to your baking dish and stir to combine. Step 2: Arrange the slices of eggplant, zucchini, yellow squash, and red bell pepper, alternating each one and working concentrically towards the center.

  6. Jun 6, 2023 · This easy ratatouille recipe is my take on the classic vegetable stew from Provence, France. Tomato, eggplant, zucchini, and bell peppers simmer with aromatics until they soften, release their juices, and become jammy and delicious. Ratatouille recipes traditionally call for a long, slow simmer.

  7. This version of the classic vegetable side dish (or vegan main) is thick, rich, satisfying and full of summer vegetables.

  8. May 10, 2024 · Ratatouille: the perfect way to enjoy all your favorite summer veggies. This vibrant stew combines eggplant, zucchini, bell peppers, and tomatoes with the rich flavors of olive oil and garlic for a dish that’s both comforting and fresh.

  9. Nov 20, 2023 · This recipe calls for seeding and peeling the tomatoes, which is a bit of work. But it’s worth it for the intensity of flavor and the velvety texture. Ratatouille takes some time to make, and...

  10. Jul 27, 2019 · Jump to Recipe. Healthy and fresh Ratatouille! It’s one of the best ways to use up the abundance of summer vegetables and it’s perfectly foolproof dish. It’s a pretty, colorful, vegetable stew-like recipe that makes a hearty side or nutritious main dish. Share on Pinterest. A Traditional Ratatouille Recipe.

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