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  1. Jul 25, 2022 · Learn how to make Napolitan, a popular and easy Japanese-style pasta dish with ketchup, sausage, and vegetables. Find out the origin, variations, and cooking tips of this comforting and nostalgic meal.

  2. Sep 8, 2020 · Learn how to make Spaghetti Napolitan, a popular yōshoku (Western-style food) dish with ketchup/tomato sauce, ham, capsicum and mushrooms. Find out the origin, ingredients, cooking method and toppings of this easy and tasty pasta.

  3. Sep 27, 2024 · Learn how to make a Japanese family's favorite pasta, Napolitan (Japanese Ketchup Spaghetti), using a single pot. Ready in 10 minutes, this quick version delivers comfort food with the convenience of one-pot cooking!

  4. Oct 16, 2020 · Learn how to make Napolitan, a popular western-influenced pasta dish with ketchup, vegan sausage and veggies. This easy and quick recipe is perfect for lunch or weeknight dinners and requires minimal ingredients.

  5. Oct 18, 2020 · Learn how to make Spaghetti Napolitan, a Japanese spaghetti dish with cured meat, green peppers, and ketchup. This easy and quick recipe is a pantry staple that kids and adults love.

  6. Aug 26, 2021 · Spaghetti Napolitan (ナポリタン) is a classic Japanese-style “ wafu pasta ” dish that’s easy to make with everyday ingredients like sausage, bell peppers, mushrooms, and onions. The simple ketchup sauce makes it a favorite in Japan, where it’s widely enjoyed at home, cafes, and “yoshoku” restaurants. You can even find premade sauce at the supermarket!

  7. Apr 13, 2024 · Learn how to make Napolitan, a Japanese-style pasta dish with ketchup, sausage, and bell pepper. Follow the step-by-step instructions to achieve the chewy texture and mellow flavor of this classic coffee shop menu item.

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