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  1. Francesco Redi (born Feb. 18, 1626, Arezzo, Italy—died March 1, 1697, Pisa) was an Italian physician and poet who demonstrated that the presence of maggots in putrefying meat does not result from spontaneous generation but from eggs laid on the meat by flies.

  2. Redi's experiment simply but effectively demonstrates that life is necessary to produce life. Redi expressed this in his famous dictum as "Omne vivum ex vivo" ("All life comes from life").

  3. Redi is best known for his series of experiments, published in 1668 as Esperienze intorno alla generazione degl'insetti (Experiments on the Generation of Insects), which is regarded as his masterpiece and a milestone in the history of modern science.

  4. However, one of van Helmont’s contemporaries, Italian physician Francesco Redi (1626–1697), performed an experiment in 1668 that was one of the first to refute the idea that maggots (the larvae of flies) spontaneously generate on meat left out in the open air.

  5. Apr 21, 2024 · However, one of van Helmont’s contemporaries, Italian physician Francesco Redi (1626–1697), performed an experiment in 1668 that was one of the first to refute the idea that maggots (the larvae of flies) spontaneously generate on meat left out in the open air.

  6. Sep 9, 2018 · Francesco Redi performed chemotherapy experiments in parasitology, which were noteworthy because he used an experimental control. In 1837, Italian zoologist Filippo de Filippi named the larval stage of the parasitic fluke "redia" in honor of Redi.

  7. In 1668, Francesco Redi, an Italian scientist, designed a scientific experiment to test the spontaneous creation of maggots by placing fresh meat in each of two different jars. One jar was left open; the other was covered with a cloth.

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