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Dark chocolate is a form of chocolate containing only cocoa solids, cocoa butter and sugar. Dark chocolate without added sweetener is known as bitter chocolate or unsweetened chocolate. As with the other two main types of chocolate (milk and white), dark chocolate is used for chocolate bars or as a coating in confectionery.
Dec 14, 2017 · The history of chocolate and its creation from cocoa beans can be traced from the xocolatl-loving Olmec, Maya and Aztecs of Mexico to the courts of Europe.
Apr 28, 2024 · The story of dark chocolate begins in the lush rainforests of ancient Mesoamerica, where the cacao tree, the source of cocoa beans, flourished. The Olmec, Maya, and Aztec civilizations were among the first to discover and revere the cacao bean, transforming it into a prized beverage reserved for royalty and religious ceremonies.
The story of dark chocolate begins in Mesoamerica, where ancient civilizations like the Mayans and Aztecs revered cacao as a sacred plant. Cacao beans were considered valuable currency and were...
Learn all about dark chocolate—from its Mayan origins in 2000 BCE, to the potential heart health benefits from its flavanol-rich cocoa solids.
Apr 28, 2021 · The Beginning. We can trace chocolate back as far as 1500 B.C., when most historians think the Olmec people in modern-day Mexico used the cacao plant to make a beverage for rituals and medicinal purposes. What we know for sure is that traces of theobromine, an alkaloid in the cacao plant, were found on Olmec pots.
Aug 30, 2022 · Historically, fine chocolate falls into three main categories: dark chocolate, milk chocolate and white chocolate, Williams explained. Dark chocolate is made with chocolate liquor, cocoa...
Aug 11, 2022 · By Jessica Bradley, Features correspondent. Roy Morsch/Getty Images. We've long been told that chocolate isn't good for us. But the darker the bar, the more surprisingly good it could be...
Dec 26, 2022 · Dark chocolate is thought to have originated in Mexico or Central America, and it was first used as a drink. The Mayans and Aztecs believed that dark chocolate had mystical and religious properties, and it was often used in ceremonies and rituals.
Apr 28, 2016 · History, Market, and Nutrition. Dark chocolate history goes back at least 3,000 years. Early on, dark chocolate was the only form of chocolate available. It was developed around 1900...
