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Apr 29, 2024 · Transport yourself to the sun-kissed fields of Provence with this gorgeous and flavorful ratatouille recipe. This vibrant dish captures the essence of summer with its medley of fresh vegetables and aromatic herbs.
Jul 22, 2021 · Learn how to make a classic French vegetable stew with eggplant, zucchini, squash, peppers, and tomatoes. This easy and versatile dish is vegan, gluten-free, and perfect for summer garden produce.
Jun 6, 2023 · Learn how to make ratatouille, a classic Provençal vegetable stew, with fresh seasonal produce and simple seasonings. This one-pot recipe is easy, flexible, and delicious for any meal of the day.
Apr 28, 2021 · Learn how to make a delicious and versatile ratatouille with fresh vegetables, tomato sauce, herbs and olives. The key to a great ratatouille is to sauté each vegetable separately before braising them together.
Learn how to make a summery stew of eggplant, zucchini, bell peppers, tomatoes and herbs with this easy recipe. Serve it as a main or a side dish with grilled meats or fish.
Learn how to make ratatouille, a classic French stew with fresh tomatoes, eggplant, zucchini, squash and bell pepper. Roast the vegetables until caramelized, then simmer them in a fresh tomato sauce with basil and oregano.
May 10, 2024 · Learn how to make ratatouille, a vibrant stew of eggplant, zucchini, bell peppers, and tomatoes with olive oil and garlic. This recipe is versatile, easy, and delicious, and can be served warm or chilled.
