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  1. Jun 13, 2023 · A single cup provides nearly every nutrient your body needs. This complex and nutritious liquid offers a variety of health benefits. Milk is a highly nutritious liquid formed in the mammary...

  2. en.wikipedia.org › wiki › MilkMilk - Wikipedia

    A glass of cow milk Cows in a rotary milking parlor. Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food. Immune factors and immune-modulating components in milk contribute to milk immunity.

  3. May 2, 2024 · Milk is made by the mammary glands of mammals, including humans. Dairy milk comes from several different kinds of mammals, including cows, goats, buffalo, and sheep. Human breast milk is...

  4. Jun 21, 2024 · Milk is essentially an emulsion of fat and protein in water, along with dissolved sugar ( carbohydrate ), minerals, and vitamins. These constituents are present in the milk of all mammals, though their proportions differ from one species to another and within species. ( See Table.)

  5. Mar 16, 2020 · Milk is rich in vital nutrients, but some research shows it can be harmful, too. This article looks at the benefits and risks of milk and explores alternatives.

  6. Nov 7, 2019 · Milk is a good source of many essential nutrients, including calcium, protein, and vitamin D. Many people see it as a vital part of a balanced diet. Others, however, cite various reasons for ...

  7. Aug 29, 2023 · Milk consumption is a hotly debated topic. This article lists 5 science-backed benefits of milk so you can decide if it's the right choice for you.

  8. The meaning of MILK is a fluid secreted by the mammary glands of females for the nourishment of their young. How to use milk in a sentence.

  9. Milk is the liquid produced by the mammary glands of mammals, including humans. Breast milk is the preferred food for infants, as it is well-tolerated while their digestive tracts develop and mature. Dairy milk may be introduced at later ages if tolerated well.

  10. A1. the white liquid produced by cows, goats, and sheep and used by humans as a drink or for making butter, cheese, etc.: a glass / carton of milk. cow's/goat's milk. skimmed / pasteurized milk.

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