Search results
A Chef de Partie, often known as a Station Chef or a Line Cook, is a key player in the culinary hierarchy of a professional kitchen. Their role extends far beyond mere cooking; they are the custodians of their specific stations, responsible for prepping ingredients, following recipes, and ensuring top-notch food quality.
Jan 2, 2024 · Discover the definition of a Chef de Partie, their role in the kitchen hierarchy, specializations, essential skills, education requirements, salary range, and job outlook.
Jul 2, 2020 · What is a chef de partie? they can also be known as a section/station chef or line cook. This chef will be in charge of a particular section within the restaurant’s kitchen. In the larger establishments with busier kitchens, they may have an assistant (demi) or a couple of assistants. Want To Skip Ahead? The 3 Levels Of A Chef de Partie.
A chef de partie, station chef or line cook is a chef in charge of a particular area of production in a restaurant. In large kitchens, each chef de partie might have several cooks or assistants. In most kitchens, however, the chef de partie is the only worker in that department.
Jun 27, 2024 · A chef de partie (CDP) is a chef who specialises in cooking a particular dish. They can work alone or lead a station in a kitchen, which is why they're also called station chefs or line cooks. These chefs can focus on cooking only fish, vegetables, meat or a specific cuisine.
May 31, 2024 · A chef de partie, also referred to as a station chef or line cook, is responsible for a certain production area in a food service establishment.
Overview. Salary. What can I earn as a Chef de Partie ? The average monthly salary for Chef de Partie jobs in the Philippines ranges from ₱22,000 to ₱26,000. ₱18K. ₱22K ₱26K. ₱30K. Refreshed on 1 July 2024. How does your salary compare? Enter your monthly salary. ₱. Location. Where do our salary insights come from? Did you find this helpful?
Mar 10, 2023 · A Chef de Partie is a trained chef who runs a specific part of the kitchen where they cook, known as a station. They are also known as line cooks. They oversee everything that occurs in their section of the kitchen from preparation for cooking to the presentation of food.
Learn more about the role including tasks and duties, how much Chef de Partie s earn in your state, the skills employers are looking for and career pathways.
Nov 5, 2023 · Chef de Partie. Average Chef de Partie Salary in Philippines. Pay. Job Details. Skills. Job Listings. ₱285,000. / year. Avg. Base Salary ( PHP) 10% PHP 19k. MEDIAN. PHP 285k. 90%...
