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  1. panlasangpinoy.com › filipino-food-tsampurado-champorado-champuradoChamporado Recipe - Panlasang Pinoy

    Sep 16, 2018 · Champorado Recipe. Champorado is a sweet chocolate rice porridge that uses sweet glutinous rice (locally known as malagkit) and cocoa powder as main ingredients. A more traditional approach would be using tableya (pure cocoa blocks) instead of cocoa powder.

  2. Jun 28, 2024 · Champorado is the ultimate breakfast treat! This Filipino rice porridge is easy to make with only five ingredients and is delicious and comforting with an intense chocolate flavor. A guaranteed hit with kids and adults alike!

  3. Sep 2, 2018 · Easy Champorado Recipe is a chocolate rice pudding variation that uses pure chocolate known as tablea. You will find this real simple and quick. I like to have champorado for breakfast. I grew-up adding powdered full cream milk in it instead of condensed milk.

  4. Jan 18, 2019 · This champorado recipe is rich, very chocolatey, Filipino comfort food at its best. Perfect for these chilly winter mornings. But really, it’s a great start to the day, any season.

  5. Jan 13, 2017 · Believe it or, champorado (Filipino chocolate rice porridge) is traditionally served for breakfast. Chocolate for breakfast may sound like a dream, but there’s a caveat. It’s typically served with tuyo (dried salted fish).

  6. Jun 2, 2012 · Sticky rice cooked in coconut milk and chocolate. The ultimate breakfast sweet treat or serve with ice cream and it’s a yummy dessert – Champorado! 4.87 from 22 votes. Print Recipe Save. Prep Time 5 minutesmins. Cook Time 30 minutesmins. Total Time 35 minutesmins. Course Breakfast, Dessert. Cuisine Asian, Philippines. Servings 8Servings.

  7. Champorado is a Filipino start-of-the-day staple that almost doubles as a dessert: chocolate rice porridge made with sticky rice (malagkit) and chocolate (usually tablea). It's creamy, sweet, and filling, best eaten on a cold day.

  8. Oct 13, 2023 · Champorado is a traditional Filipino breakfast food that’s made of sticky rice, chocolate, and milk. The food is decadent and sweet and is often served as a dessert in western countries. While a favorite in many Filipino households, achieving a perfect champorado is no easy feat.

  9. Feb 20, 2024 · Recipe by Yummy Food Course: Breakfast, Dessert Cuisine: Filipino Difficulty: Medium. Champorado is a beloved Filipino comfort food that combines the richness of chocolate with the comforting warmth of rice porridge.

  10. Jun 22, 2016 · Make breakfast time extra special with this champorado recipe! This Filipino favorite is made of sticky rice ( malagkit ), chocolate, and brown sugar. We used local tablea for this recipe but you can use cocoa powder and adjust the taste to your liking.

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