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  1. Dictionary
    draff
    /draf/

    noun

    • 1. dregs or refuse. literary

    More definitions, origin and scrabble points

  2. Draff is the damp remains of malt after brewing, often used as animal feed. Learn the etymology, usage, and related words of draff from the Merriam-Webster Unabridged Dictionary.

  3. Draff definition: dregs, as in a brewing process; lees; refuse.. See examples of DRAFF used in a sentence.

  4. Draff is the residue of husks after fermentation of the grain used in brewing, used as a food for cattle. Learn more about its origin, synonyms, pronunciation, and usage examples from Collins English Dictionary.

  5. Jun 5, 2024 · Draff is the solid material that remains after lautering in brewing, composed of spent grains, husks, and other solids. Learn how draff is produced, used, recycled, and impacted in brewing, and how it differs from spent grains.

  6. Draff is the residue of husks after fermentation of the grain used in brewing, used as a food for cattle. The Free Dictionary provides the origin, synonyms, pronunciation and translation of draff, as well as examples of its usage in sentences.

  7. Brewer's spent grain (BSG) or draff is a food waste that is a byproduct of the brewing industry that makes up 85 percent [1] of brewing waste. BSG is obtained as a mostly solid residue after wort production in the brewing process.

  8. Nov 7, 2023 · Draff is a byproduct from a grain distillery, often fed to pigs or cattle. Learn its etymology, pronunciation, synonyms, and derived terms from Wiktionary.

  9. Draff is a noun that means refuse or dregs, especially of malt after brewing. It is also used to describe hogwash or waste matter. Find similar words and unscrambles for draff on YourDictionary.

  10. Definitions of DRAFF A byproduct from a grain distillery, often fed to pigs or cattle as part of their ration; often synonymous with brewer's spent grain, sometimes differentiated from it; usually differentiated from potale, at least in technical use, although broad, nontechnical use has often lumped all such byproducts together, especially in ...

  11. Noun: draff. The residue of malt and grain which remains in the mash-kettle after the mashing and lautering process. - brewer's grain, spent grain ; Sediment that has settled at the bottom of a liquid - dregs, settlings. Derived forms: draffs. Type of: deposit, residue, sediment. Encyclopedia: Draff. Nearest