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Everyone can help to make sure that we meet the Global Goals. Use these eleven targets to create action for responsible consumption and production.
Responsible Production and Consumption. Sustainable consumption and production is about promoting resource and energy efficiency, sustainable infrastructure, and providing...
In the SDG framework, [emphasis: the responsibility] to ensure sustainable production and consumption patterns is shared by governments, the private sector, and citizens.
By 2030, it seeks to achieve the sustainable management and efficient use of natural resources and halve per capita global food waste at the retail and consumer levels while reducing food losses along production and supply chains, including post-harvest losses.
Sep 30, 2022 · The extra production of food and resources can pollute the environment. By buying, storing and cooking food sustainably, people will be able to throw away less food. If people reuse and recycling things, there will be less waste. Governments must give people information on how to reduce pollution.
To ensure sustainable consumption and production practices necessarily entails to respect the biophysical boundaries of the planet and to reduce current global consumption rates in order to fit with the biophysical capacity to produce ecosystem services and benefits.
Jan 29, 2020 · We must learn how to use and produce in sustainable ways that will reverse the harm that we have inflicted on the planet. Our planet has provided us with an abundance of natural resources. But we have not utilized them responsibly and currently consume far beyond what our planet can provide.
