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  1. Oct 3, 2020 · An emulsion is a mixture of liquids that aren’t usually miscible. It is a type of colloid. An emulsion is one of the possible outcomes of mixing two liquids. Here is the emulsion definition, examples, types of emulsions, and a look at their uses.

  2. en.wikipedia.org › wiki › EmulsionEmulsion - Wikipedia

    The unstable emulsion progressively separates. The surfactant (outline around particles) positions itself on the interfaces between Phase II and Phase I, stabilizing the emulsion. An emulsion is a mixture of two or more liquids that are normally immiscible (unmixable or unblendable) owing to liquid-liquid phase separation.

  3. Jan 31, 2020 · An emulsion is a colloid of two or more immiscible liquids where one liquid contains a dispersion of the other liquids. In other words, an emulsion is a special type of mixture made by combining two liquids that normally don't mix. The word emulsion comes from the Latin word meaning "to milk" (milk is one example of an emulsion of ...

  4. An emulsion is a mixture of two or more liquids that are usually immiscible with each other. An emulsion consists of two main components: the dispersed phase and the continuous phase. The dispersed phase consists of tiny droplets or particles of one liquid suspended within another liquid, which is the continuous phase.

  5. Emulsions basically consist of a dispersion of two liquids that are immiscible with each other. One of the liquids will act as the dispersion medium, and the other will act as the dispersed phase. In simple words, emulsions are colloids in which both the dispersed phase and dispersion medium are liquids.

  6. Emulsion, in physical chemistry, mixture of two or more liquids in which one is present as droplets, of microscopic or ultramicroscopic size, distributed throughout the other. Emulsions are formed from the component liquids either spontaneously or, more often, by mechanical means.

  7. Oct 19, 2022 · An emulsion is a dispersion of finely divided liquid droplets in another liquid. These are liquid-liquid colloidal systems, however, the two liquids are immiscible. In most cases, one of the two liquids is water and the other is oil since it is immiscible in water.

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