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  1. Legionellosis is the collective name given to the pneumonia like illness caused by Legionella bacteria, including the most serious Legionnaires’ disease. Infection is caused by breathing in small droplets of water contaminated by the bacteria. Common symptoms include coughing, breathlessness, high fever, muscle aches and headaches and usually ...

  2. Legionella bacteria grow best between temperatures of 20°C–45°C with optimum growth temperature being 35°C–40°C. High temperatures (minimum 60°C) kill the bacteria. Legionnaires’ disease can affect anyone. People with immunosuppressed systems, the elderly or people suffering from respiratory problems may be particularly vulnerable.

  3. Legionella bacteria Pontiac fever Legionnaires disease (potentially fatal form of pneumonia) H Records kept of all checks and tests and reviewed to ensure Legionella control plan is effective All test and inspection records are kept for 5 years Legionella – Risk Assessment Template No.32 - cont’d.

  4. Page 1 of 4. Cooling towers operate at temperatures which can provide an environment for the growth of microorganisms in the water. (20-45oC), including. Legionella. A specific strain of legionella bacteria (L. pneumophila) can cause a Legionellosis infection in susceptible individuals and presents the most serious hazard.

  5. Legionella control can be achieved by; Keeping water systems clean Preventing stagnation, and Maintaining water temperatures that prevent or minimise Legionella growth. Remember; Legionella control will only be achieved if all the control measures are in place. Review and update Risk assessment.

  6. People may get infected when they evaporated) contaminated with (aerosols) elevated or grow best between 35°C – 40°C. High temperatures of 20°C – 45°C temperatures concentrations droplet nuclei (particles left after the water has with optimum of Legionella growth temperature being bacteria. Legionella bacteria (minimum 60°C) kill the ...

  7. www.hsa.ie › interactive_risk_assessments_–_primary › no-33-legionella1www.hsa.ie

    Legionella bacteria. Pontiac fever. Legionnaires disease (potentially fatal form of pneumonia) H. Competent person with relevant skills, knowledge and experience identified toconduct site specific risk assessment. H. Sources of possible risk of Legionella identified from work activities and water systems at the workplace. To consider:

  8. Legionella Respiratory disease - legionella H See ’General School Risk Assessments - No. 33 Legionella’ Mould growth Respiratory disease - Mould toxins H See ‘General School Risk Assessments - No. 31 Mould’ Cleaning - No.43 Toilets and Showers (List additional hazards, risks and controls particular to your school using the blank ...

  9. A Guide to Respiratory Protective Equipment 5.0 Types of Respira tory Protectiv e Equipment Thereare twotypes of RPE that arecommonlyused

  10. Agents are classified into 4 risk groups according to their level of risk of infection and can relate to bacteria, fungi, virus, parasites etc. These groups are: A "group 1 biological agent", means one that is unlikely to cause human disease to employees. A "group 2 biological agent", means one that can cause human disease and might be a hazard ...

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