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  1. 2 days ago · My easy fudge recipe is made with sweetened condensed milk, sugar & butter. It’s quick and easy to prepare and the perfect homemade treat.-----...

  2. 5 hours ago · Using the wrong pan can affect the quality of your fudge. A pan that doesn't conduct heat evenly can cause the sugar to burn, resulting in an unpleasant taste and texture that can't be fixed. If ...

  3. 1 day ago · Instructions. Line a 9×13 inch baking pan with parchment paper or lightly grease it to ensure easy removal of the fudge. In a large saucepan over medium heat, melt ¾ cup of unsalted butter. Stir in 2 ½ cups of granulated sugar and ⅔ cup of evaporated milk. Bring the mixture to a boil while stirring constantly.

  4. 3 days ago · It sounds a lot harder than it truly is to make homemade fudge! These simple recipes will allow you to make the best fudge, even when you are pressed for time and even from scratch. So, don’t be intimidated making fudge, dive right in with one of these deliciously easy fudge recipes.

  5. 3 days ago · Jump to Recipe. If you love fudgesicles then you’ll love these healthy Greek Yogurt Fudgesicles! Creamy, rich and the perfect way to get your chocolate fix on a hot day. This recipe and photos have been updated since the original post on 6/6/2014. The weather is warming up here in Colorado.

  6. 1 day ago · Preheat oven to 350 degrees F. Line a 15x10 inch rimmed metal pan (jelly roll) with parchment paper or non-stick foil. In large bowl, combine softened butter, peanut butter, brown sugar and vanilla. Beat by hand or on low speed of a mixer just until blended. Mix together the flour, salt, baking soda and oats. Add to batter and stir until blended.

  7. 1 day ago · Instructions: Prepare Your Equipment: Line an 8×8 inch baking dish with parchment paper or lightly grease it. Set aside a candy thermometer for precise temperature measurement. Mix the Ingredients: In a medium-sized heavy-bottomed saucepan, combine the granulated sugar, whole milk, unsalted butter, and salt.

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