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  1. Oct 16, 2022 · How to Make Applesauce. Prep Apples: Peel, core, and chop the apples ( per the recipe below ). Simmer: Cook the apples over medium heat along with the rest of the ingredients below. Stir occasionally until the apples are soft (you can also use a crock pot set on low for about 3 hours)! Mash: Mash apples with a masher or blend until smooth.

  2. Mar 22, 2023 · Whisk baking soda into boiling water until dissolved. Sift together flour, salt, cinnamon, nutmeg and cloves. Cream shortening, sugar and egg. Stir in applesauce to creamed mixture; then add water/soda mixture and dry ingredients alternately until everything is smooth and incorporated. Stir in raisins and walnuts.

  3. Jan 30, 2020 · Peel, core and slice the apples. Add the apples to a large saucepan, add the water, sugar and cinnamon and toss until well combined. Bring to a boil, then cover and simmer for 20-30 minutes – until apples are tender and soft. Depending on how thick/thin you like it – drain off some of the liquid and reserve.

  4. Aug 27, 2023 · Applesauce and pork chops go together. Just ask Peter Brady! * Substitute apple sauce for the oil in many baked goods. It’s a healthy choice, baby. * Spoon warm applesauce over vanilla (or caramel!) ice cream and sprinkle with a little cinnamon. To die for! * Make regular French toast and top with a big spoonful of applesauce.

  5. Method. Put the apples in a saucepan with the lemon zest and water. Cover and cook over a low heat until they are soft and mushy. Take off the heat and beat in the butter and the sugar. Cool. FAQs ...

  6. Sep 1, 2022 · Applesauce is a low-fat source of vitamins, and can serve as a sweet, nutritious snack between meals. While applesauce, and apples in general, are high in sugar, these sugars occur naturally in ...

  7. Transfer to a large saucepan or pot. Add in water, lemon juice, and cinnamon stick. Bring to a boil over high heat and then reduce the heat to low. Cover and let simmer 20-30 minutes until apples are soft. Puree using a blender, food processor, or immersion blender for a smoother applesauce.

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