Search results
Sep 2, 2018 · Sapin sapin is a Filipino rice cake made from glutinous rice and coconut milk. This delicious sapin sapin recipe is composed of layers each with a different color and flavor.
Jun 9, 2023 · Sapin-Sapin is as tasty as it is pretty! Soft, chewy, and topped with golden latik, this Filipino steamed glutinous rice cake is a delicious midday snack or after-dinner dessert.
Feb 8, 2013 · Layers of white, yellow, and violet come together to create a harmony of flavors. This sapin-sapin recipe is perfect for merienda!
Aug 25, 2022 · Sapin-Sapin is Filipino steamed dessert that is made of glutinous rice flour, coconut milk, sugar, and flavoring. Its main distinguishing factor from other 'kakanin' or rice delicacies is its multiple layers in varying colors.
Mar 3, 2019 · Sapin-Sapin is a 3 layered colorful rice cake. A Filipino snack made from rice flour, coconut milk and sugar topped with curdled coconut cream. A favorite by many.
Jan 8, 2021 · Sapin-sapin is a Filipino Layered dessert made by steaming different colour cake mixture consist of rice flour, coconut milk, condensed milk, sugar and water, layer by layer. It is usually topped up with latik (caramelised coconut flakes) before serving.
1 day ago · Mini Sapin-Sapin Tap To Get Recipe: https://www.mamasguiderecipes.com/2024/07/03/mini-sapin-sapin-recipe/
Sapin sapin recipe. Sapin sapin is made of glutinous rice flour, coconut milk, sugar, water, flavoring, and coloring and topped with latik or toasted desiccated coconut flakes. The purple layer contains ube halaya or purple yam, the yellow or sometimes orange layer contains jack fruit, and the white layer has no flavor.
Feb 16, 2015 · Instructions. Mix together the sweet and regular rice flours, sugar and coconut milk, strain until flour is dissolved. Divide the mix into 4, about 1 1/4 cup each bowl. Using yellow food color, put about 8-10 drops on one of the bowls, and mix in 1/4 tsp anise seed. Set aside.
Jul 31, 2021 · Sapin Sapin. Chef’s Pencil Staff. 4.90 from 83 votes. Print Recipe Pin Recipe. Prep Time 10 mins. Cook Time 35 mins. Total Time 45 mins. Course Dessert. Cuisine Filipino. Servings 8 servings. Ingredients. For the Sapin-Sapin: 4 cups coconut milk. 1/2 can condensed milk. 3/4 cup mashed purple yam. 1/2 cup ripe jackfruit chopped. 1 cup sugar.
