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Learn how population growth, global warming, and inequality will shape the culinary landscape in the next decades. Discover the alternatives to conventional crops, such as edible insects, seaweeds, plant-based meat, and lab-grown meat.
Jan 3, 2023 · The future of food and agriculture: Drivers and triggers for transformation, released in December 2022, warns that without broader changes on a socioeconomic and environmental level, we will not be able to build and maintain sustainable agrifood systems.
We are a strategic alliance of philanthropic foundations. We collaborate on bold action across the planet to transform food systems and their impacts on climate change and food security. These seven principles shape our vision for the future and encompass the change we want to make in the world.
The future of food: what we’ll eat in 2028 - BBC Science Focus Magazine.
Diversifying the food we eat is one of the solutions to alleviating hunger, addressing biodiversity loss, and helping to adapt to climate change, says Kew researcher, Dr Sam Pirinon.
How can digital technologies improve food system outcomes and help farmers adapt to climate change? This World Bank report explores the opportunities and challenges of digital innovation in agriculture and food value chains.
3 days ago · food consumption, health, and the major drivers of food insecurity and malnutrition, annual average, 2017–2021 85 28 Net banking loans to agriculture, forestry and fishing show an almost continuous decline 90 29 Trillions of USD are estimated to be needed to finance investments for ending hunger and some forms of malnutrition, and to increase the
