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roast·ing

/ˈrōstiNG/

noun
- 1. the action of cooking something in an oven or over an open fire.
- ▪ a severe criticism or reprimand: "I was in for a roasting at the next meeting"
adjective
- 1. (of the weather or a place) very hot and dry: "a roasting day in Miami"
Scrabble Points: 9
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More definitions, origin and scrabble points

Roasting
Cooking method that uses dry heat where hot air envelops the food, cooking it evenly on all sides
usda.gov
Roasting is a cooking method that uses dry heat where hot air covers the food, cooking it evenly on all sides with temperatures of at least 150 °C (300 °F) from an open flame, oven, or other heat source. Roasting can enhance the flavor through caramelization and Maillard browning on the surface of the food. Roasting uses indirect, diffused heat (as in an oven), and is suitable for slower cooking o... Wikipedia
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