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- Dictionaryli·pase/ˈliˌpās/
noun
- 1. a pancreatic enzyme that catalyzes the breakdown of fats to fatty acids and glycerol or other alcohols.
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Apr 15, 2024 · Lipase is an enzyme that hydrolyzes glycerides, especially in the digestion of fats. Learn more about its etymology, examples, and related words from Merriam-Webster dictionary.
Lipases are serine hydrolases, i.e. they function by transesterification generating an acyl serine intermediate. Most lipases act at a specific position on the glycerol backbone of a lipid substrate (A1, A2 or A3).
Jun 24, 2021 · Definition. noun, plural: lipases. A water-soluble enzyme catalyzing hydrolysis of lipid s, thereby breaking down fats into glycerol and free fatty acid s. Supplement. In animals, lipases are secreted by digestive organs, liver, and pancreas. In certain plant s, lipases are found in seed s.
Dec 15, 2023 · A lipase test is a blood test that measures the level of a digestive enzyme called lipase in your blood. It may help diagnose or monitor problems with your pancreas, such as acute pancreatitis, cystic fibrosis, or pancreatic cancer.
Jun 26, 2023 · Lipase is an enzyme that breaks down triglycerides into free fatty acids and glycerol by catalyzing the hydrolysis of the ester bonds in triglycerides. [5] . Lipases are present in pancreatic secretions and participate in fat digestion and metabolism.
Lipase is a substance that helps the body to digest lipids (fats and oils). Learn more about its function, pronunciation, and translations from the Cambridge Dictionary.
Lipase is an enzyme that breaks down triglycerides (fats) into fatty acids and glycerol. It is found in various tissues and fluids, and plays a role in digestion, energy metabolism, and cell membrane formation.
