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Julia Carolyn Child ( née McWilliams; [2] August 15, 1912 – August 13, 2004) was an American chef, author, and television personality.
Apr 3, 2014 · TV chef and author Julia Child became a household name via the groundbreaking cookbook 'Mastering the Art of French Cooking' and her popular show 'The French Chef.' Updated:...
6 days ago · Julia Child (born August 15, 1912, Pasadena, California, U.S.—died August 13, 2004, Santa Barbara) was an American cooking expert, author, and television personality noted for her promotion of traditional French cuisine, especially through her programs on public TV.
Julia Child makes her famous French beef stew in red wine with mushrooms and onions, demonstrating how to brown meat, how to braise meat, how to make a good brown sauce, how...
Aug 12, 2004 · Julia Child. PBS is home to Julia Child. Since her first cooking program aired on public television in 1963, she has inspired millions of amateur cooks and many professional chefs with her...
Aug 13, 2019 · Remembering Julia Child. Smithsonian curator Paula Johnson addresses many of the questions visitors ask about America’s beloved cooking teacher and her kitchen. Julia Child and her husband...
Famous chef, author, and television personality, Julia Child made French cuisine accessible to American audiences. She was one of the first women to host her own cooking show on television, providing tips and lessons on how to prepare French food simply and easily.
Aug 13, 2004 · Julia Child, who turned the art of French cooking into prime-time television entertainment and brought cassoulet to a casserole culture in the two volumes of her...
Julia Child is probably best known for bringing French cuisine into America’s mainstream. But, few know that she had a dynamic career as an intelligence officer before she became a cooking icon.
Jun 15, 2005 · Catapulted to fame as the host of the series "The French Chef," Julia Child was an unlikely star. Here is her biography.
