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  1. Silvia Colloca (born 23 July 1977) is an Italian-Australian actress, opera singer, cookbook author, and television cookery show personality. She has published six cookbooks.

  2. Wok X Pot episode 5 recipes: Traditional Bolognese and Marion’s mum’s Pad Thai. Hi, my lovely, hungry friends, here are the recipes from our fifth episode of Wok X Pot , starring Marion Grasby and myself. The show is currently streaming on my (and on Marion’s) YouTube channel!!

  3. 136K Followers, 1,935 Following, 4,322 Posts - Silvia Colloca (@silviacollocaofficial) on Instagram: "• Pre order my new book now! ITALIAN FAMILY FOOD Strong Italian Vibes here! For collabs press email button"

  4. Made in Italy with Silvia Colloca, the book and the show (and a recipe for you!) Sweets, cakes, candy and all things naughty and nice Polpette della Nonna (the very humble meatballs)

  5. Silvia Colloca was born on 23 July 1977 in Milan, Lombardy, Italy. She is an actress and writer, known for Van Helsing (2004), Van Helsing (2004) and Vampire Killers (2009). She has been married to Richard Roxburgh since 25 September 2004. They have three children.

  6. www.youtube.com › @SilviaCollocaofficialSilvia Colloca - YouTube

    Welcome to Silvia Colloca's youtube channel! I am a actor, singer, food writer and TV host and I love sharing my Italian heritage, from music to recipes, with you.

  7. Mar 13, 2022 · Follow Silvia Colloca as she takes us back to her roots to recreate a delicious chicken recipe in just 30 minutes that everyone will love. With Smeg Galileo multi-cooking technology Silvia ...

  8. Silvia Colloca was born on 23 July 1977 in Milan, Lombardy, Italy. She is an actress and writer, known for Van Helsing (2004), Van Helsing (2004) and Vampire Killers (2009). She has been married to Richard Roxburgh since 25 September 2004.

  9. Bring the world to your kitchen with SBS Food. We have recipes and dinner ideas from more than 100 cuisines, plus how to articles, step-by-step video tutorials and blogs.

  10. Dec 18, 2019 · Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen. She still bakes with her mother, shares good food with friends and of course, cooks for her family.