Search results
Ghost Town Games is a UK-based studio that creates co-op cooking games for 1-4 players. Their flagship series is Overcooked, which has three titles and a BAFTA award.
- Blog
There’s been a bit of radio silence from Ghost Town Games...
- About
Ghost Town Games is a BAFTA winning independent developer...
- Overcooked
Overcooked is a co-op cooking game for 1-4 players. Working...
- Buy Games
Where you can buy our games. Blog Posts. A thank you from...
- Press
Awards & Recognition "Best New Games IP Winner" - Develop...
- Contact
Contact Ghost Town Games to ask about Overcooked
- Mailing List
Official mailing list for Ghost Town Games. Blog Posts. A...
- Jobs
Jobs - Ghost Town Games presents: Overcooked
- Blog
Ghost Town Games is a UK-based studio that made Overcooked, a multiplayer cooking game. Learn about the team, their projects, and their passion for games.
Overcooked is a co-op cooking game for 1-4 players. Working as a team, you and your fellow chefs must prepare, cook and serve up a variety of tasty orders before the baying customers storm out.
Overcooked! 2. Overcooked returns with a brand-new helping of chaotic cooking action! Journey back to the Onion Kingdom and assemble your team of chefs in classic couch co-op or online play for up to four players.
Overcooked is a chaotic couch co-op cooking game for one to four players. Working as a team, you and your fellow chefs must prepare, cook and serve up a variety of tasty orders before the baying customers storm out in a huff. Release Date: Aug 3, 2016. Developer: Ghost Town Games Ltd. Publisher: Team17 Digital Ltd.
Learn how the studio created a co-op cooking game that's charming and chaotic in equal measure, and how it earned two nominations at the Independent Games Festival. Read the interview with co-founder Phil Duncan and discover the design and development challenges of Overcooked.
All You Can Eat is a chaotic cooking game where players need to work together (or alone) to serve as many dishes as they can before the timer runs out. Travel through the land cooking up a variety of recipes in evolving and dynamic kitchens.