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Cochi by Marvin Agustin, Taguig. 78,154 likes · 158 talking about this · 2,231 were here. “A Feast Of Flavors” serving Filipino & Spanish classics & favorites Mon-Sun 12nn-10pm
May 26, 2022 · marvin agustin. Every Cebuano has surely tasted lechon at least once in their life. The world-famous delicacy has become a staple for many Filipino occasions such as birthdays, weddings, anniversaries, festivals, and many more.
Lechon is always a part of Filipinos' tradition when celebrating Noche Buena and New Year. But for me, I like to eat lechon on special occasions such as bir...
Marvin Agustin. Baked then fried to perfection para mas juicy and crunchy. Served with Mang Tomas . NOW AVAILABLE FOR DELIVERY.
Jan 14, 2021 · My Cochinillo Experiment 🐷💙🐷💙🐷 Alam ng mga kaibigan ko kung gaano ko ka-favorite ang LECHON but i never thought that this will be part of my culinary career. Sa lahat ng nagtiwala at non-stop na nagoorder, maraming salamat!
Dec 11, 2022 · Cochi Bistro and Oyster Bar is a cochinillo concept by Marvin Agustin with executive Chef Lica Ibarra of Asia Masterchef fame at the helm. It’s not biased towards any cuisine and it features different small dishes with Mediterranean, Asian, and European influences.
Marvin Agustin. 194K subscribers. 4.6K. 464K views 2 years ago. Buhay Cochinero🐽🤤💯 Now roasting in 2 locations, Alabang West Parade & QC Ang sarap mag-roast ng Cochi for all of you 🥰 Pagod...
