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Jun 4, 2023 · The meat expert published 176 studies in 2022, collaborating with unknown co-authors on topics unrelated to his field. His case reveals the darker side of science, where researchers are under pressure to publish and journals charge fees for open access.
José Manuel Lorenzo is Head of Research at the Meat Technology Centre of Galicia (CTC), Ourense, Spain. He received his M.S. in Food Science and Technology (University of Vigo). He obtained his Ph.D. in Food Science and Technology (University of Vigo) in 2006.
José Manuel Lorenzo Torres ( Pontevedra; 29 de mayo de 1959) es un actor y productor cinematográfico y televisivo. Biografía. José Manuel Lorenzo en una fiesta para el lanzamiento de un nuevo canal de televisión en 2015.
José Manuel Lorenzo Torres (born 29 May 1959) is a Spanish audiovisual producer and television executive. Life and career. José Manuel Lorenzo Torres was born on 29 May 1959 in Pontevedra, to a mother and a father both working as educators.
El inmortal was created by José Manuel Lorenzo. Produced by Movistar+ and Telemundo International Studios in collaboration with DLO Producciones, the series was written by Diego Sotelo and David Moreno and directed by David Ulloa and Rafa Montesinos.
José Manuel Lorenzo is Head of Research at the Meat Technology Centre of Galicia, Ourense, Spain. His research focuses on development of new product, processes, and food packaging. He has more than 300 publications and more than 4000 citations.
Coverage includes current technology in the industry, technological developments to improve sustainability of food production (biopreservation, pulsed electric fields, high pressure processing, ultrasound, cold plasma, and nanotechnology), regulatory aspects, and future perspectives.
