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Al Dente Catering & Food Delivery Service, Iloilo City, Philippines. 34,258 likes · 7 talking about this · 19,748 were here.
Jul 19, 2018 · From classics like carbonara, aglio olio and bolognese, to modern specialties made with salted egg, truffle and squid ink, la vita e bella when you’ve got fresh al dente pasta draped onto your plate. This time around, we’ve searched far and wide for top-notch places that serve ridiculously good pasta.
Apr 1, 2019 · When it comes to no-frills pasta, this might just be the dish you’re looking for. Its two star ingredients, bacon and mushrooms, are enough to give you robust flavors with a lot of salty, fatty, and umami notes. They’re cooked with a light cream and parmesan base that goes great with thin, al-dente linguine.
May 22, 2022 · Kong Noodles is a must-visit modern Asian restaurant in Makati, and we can't get enough of their noodle dishes and one-of-a-kind takes on Asian eats. At Kong, it's all about "UN-authentic" eats that deliver superb flavors.
The Rabbit Hole in Makati is a picturesque cafe and restaurant serving all-day breakfast plates, signature pastas, coffee, cakes, and more.
Jun 2, 2024 · a mano Rockwell, #98 among Makati restaurants: 1192 reviews by visitors and 102 detailed photos. Find on the map and call to book a table.
Check out the menu of Mamou 5, Greenbelt 5, Makati. View menu, contact details, location, photos, and more about Mamou 5 on Booky, the #1 discovery platform in the Philippines.
The Risotto was perfectly al dente and very flavorful with chicken grilled nicely. Next followed an appetizer portion of Alla Palermo. Roasted bell peppers, chili, pine nuts and sundried tomatoes in olive oil, basil and parmesan.
Feb 2, 2016 · Parmigiano, the restaurant not the cheese, finds the balance among the five cheeses to create a dish that's near flawless. The Risotto Alla Pescatora (P410) flourishes delicious al dente rice with seafood. It's a complete meal in itself.
C’ Italian Dining. by Diane. No Comments. C’ Italian Dining first opened in Angeles, Pampanga and now made its way to Salcedo, Makati where we visited the place. It is known for its “home of the original panizza” by Chef Chris Locher back in 2004.
