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  1. en.wikipedia.org › wiki › PagpagPagpag - Wikipedia

    Pagpag is the Tagalog term for leftover food from restaurants (usually from fast food restaurants) scavenged from garbage sites and dumps. [1] [2] Pagpag food can also be expired frozen meat, fish, or vegetables discarded by supermarkets and scavenged in garbage trucks where this expired food is collected. [3]

  2. Apr 30, 2012 · In Tagalog “pagpag” means the dust you shake off your clothing or carpet, but in Fabon’s poverty- stricken world, it means chicken pulled from the trash.

  3. Jul 27, 2019 · Consuming pagpag leads to stunted growth in children and increases risks of hepatitis A, cholera and typhoid — but eating it is a fact of life in Philippine slums.

  4. Pagpag is the Tagalog term for leftover or trash foods salvaged from garbage and re-cooked for consumption by the poorest Filipinos in the slum districts of Metro Manila. Despite being considered a survival food and a symbol of the poor Filipinos’ resilience, pagpag has become a controversial issue due to the health risks associated with it.

  5. Apr 24, 2023 · With food prices rising relentlessly, Manila’s poorest residents are increasingly resorting to eating “pagpag”, a stew cooked with scraps of meat and bones scavenged from rubbish bins that ...

  6. May 28, 2013 · Pagpag is the local term for these leftovers found in the mounds of garbage and disposal sites in the Philippines. It is a quintessential staple for the poorest of the poor and is not only a means to nourish and sustain but has become trade and livelihood for those who dare capitalize on it.

  7. May 15, 2020 · In the Philippine capital, Manila, meat is recycled from landfill tips, washed and re-cooked. It's called "pagpag" and it's eaten by the poorest people who can't afford to buy fresh meat. ...more.

  8. Apr 25, 2023 · Happyland, a neighborhood where the pagpag is sold “Everyone here likes my food, I have no complaints,” Evelyn Blasorca, a neighbor of Happyland who has been selling “pagpag” (“shaken” or “recycled” in Tagalog) for years, tells EFE, a recipe that all her customers combine with white rice.

  9. Mar 17, 2014 · Recycled leftover food or pagpag – mostly from fastfood chain trash – nourishes many of the country’s poor. Picked up from garbage trucks that bring them to dump sites, leftover parts of ...

  10. Feb 27, 2024 · Pagpag stands as an ingenious survival food innovation devised by the most impoverished Filipinos, symbolizing their unwavering resilience in combating hunger amidst food insecurity.

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